6.30.2011

{thirsty thursdays 6.30.11}

No other time of year is better for sipping on sangria than the summer time.  Make the most delicious white peach sangria using ripe peaches from your local farmer's market.  I most recently made this recipe from Bobby Flay and it was delicious!

White Peach Sangria

1 bottle white wine
3 ounces brandy
2 ounces triple sec
1 cup orange juice
1 cup pineapple juice
2 ounces simple syrup
3 ounces white peach puree
Fresh peaches, oranges and apples, sliced

Place all ingredients in a pitcher and stir to mix.  Refrigerate at least 8 hours or up to 48 hours.  Enjoy!

101 Sangrias and Pitcher Drinks      Isabella Large Round Pitcher

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